Strawberries are a good source of Potassium and Folate. ; I opted to use mozzarella, but feta cheese would also be a good option. The basic ingredients of most watermelon salads are constant — bite-size chunks of watermelon, basil or sometimes mint, and always feta cheese. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. The sweet and tanginess of it all works so well that I wonder why this isn’t served at every single backyard get together. Notify me of follow-up comments by email. Pair it up with grilled flank steak or burgers or your favorite grill fish or seafood. A summer potluck favorite, this fresh Watermelon Basil Feta Salad in a honey lime vinaigrette is a simple, refreshing summer side dish that is just the thing to serve with dinner on a hot August day. 29 Comments 722 words. 1. Sprinkle the pistachios on top. Arrange the tomatoes, watermelon, peaches & feta on a platter. balsamic reduction onto each plate. posted by Liz Berg on August 15, 2017 Divide among four plates; scatter cheese and remaining basil on top. You can use the remainder of your balsamic reduction to drizzle onto other salads, onto sandwiches or over grilled vegetables. 1/4 small red onion, sliced paper thin into strips. Then, snip in some fresh herbs from the garden…we’ve made this salad using mint or basil… I used mix greens as the base for the salad. Start by making the balsamic reduction. It should be round or uniformly shaped. Drizzle 1/2 tsp. Rating: 3.18 stars 244 Ratings. I feel like watermelon and feta are both summer staples in my house. 2. Vegan BLT Salad with Creamy Green Dressing, Vegan Tempeh Breakfast Sandwiches with Chipotle Aioli, White Bean and Wild Rice Meatballs with Gravy. Oven-roasted sliced almonds add a nutty flavor and compliment the rich goat cheese. Sprinkle the pistachios on top. What watermelon recipes should I make with the rest of this giant watermelon? Watermelon Bruschetta with Whipped Feta, Basil, and Balsamic Drizzle. Everything about this Watermelon Salad screams FRESH! How is this watermelon feta basil salad healthy? Place the balsamic vinegar in a small saucepan and bring to a low boil over medium-high heat. One of the easiest salad recipes you’ll ever make! My aunt, Angela, had a notebook of recipes she had collected over the years. This Watermelon, Feta, and Basil Salad with Balsamic Reduction is summer on a platter! So, it makes complete sense that we love this salad because it combines the flavors so wonderfully. If you have any leftover watermelon, I am also a huge fan of this flavorful watermelon gazpacho, these fun watermelon jello shots, as well as this splendid watermelon grapefruit wine slush! Make Dressing: combine white balsamic, chopped basil, and kosher salt. Ripe watermelon makes the salad nice and sweet and cuts out the acidity from the onion and balsamic glaze. A refreshing afternoon snack or lighter side for off-the-grill favorites, this watermelon salad with feta brings zingy summer sweetness to the picnic table and is also good for you. Whisk together the olive oil and vinegar and pour over salad. Watermelon and Feta Salad is one of those recipes that is perfect on a hot summer night and you are looking for a side dish recipe that is easy to make but packed with flavor. I can breathe again! If you haven’t tried salt on watermelon or watermelon in a salad, please give it a try before you decide against it. As you might already know, this weekend James and I went to North Carolina to visit my cousin Ashley and her fiancé Evan, and just as I promised, you’re going to hear a lot about it in the next few weeks, starting right now. When I get together with my sisters, we start planning the next meal even before our plates are empty. 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